Spinach with Apple and Walnuts

Ingredients

• 10ounces fresh spinach cleaned and dried
• 1apple peeled, cored and chopped into cubes
• 2clovesgarlic chopped
• 1tbspolive oil
• 3tbspraw walnuts chopped

Instructions

1. Add oil to a medium skillet on a low heat.
2. Add the walnuts nuts and allow to toast.
3. Add garlic and apple and allow to cook for about 3 minutes, or until the apple begins to soften.
4. Increase the heat slightly to a low-medium and add the spinach.
5. Cook for another 3 minutes.
6. Season with black pepper if desired. Serve immediately.

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