Spicy Baked Salmon

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    Spicy Baked Salmon
  • This spicy baked salmon recipe is low-fat and made with many sulfur containing ingredients to help maintain a healthy liver.
Servings Prep Time Cook Time
2people 10minutes 60minutes


Servings: people


  1. With the salmon fillets set aside, mix all other ingredients in a medium bowl.
  2. When the consistency is smooth, pour 1/3 of the marinade into a medium sized glass baking dish.
  3. Place the salmon fillets into the dish and pour half of the remaining marinade over them.
  4. Flip the fillets after 15 minutes continue to chill for another 15 minutes.
  5. Cover dish with aluminum foil and chill for 15 minutes.
  6. Cover again with foil and bake for 35-45 minutes, remove from heat when filets are flaky. Serve immediately. Enjoy!

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